Decadent flavors of ripe cherry and rich chocolate are accented by nuances of vanilla and spice. A delicate acidity integrated with the natural fruitiness of exceptional grapes yield an iconic Merlot of complexity and elegance.
Soaking up the sun of California’s famed Central Coast, Paso Robles, once revered as the wild west of the wine industry is now a haven for fertile, century-old vineyards producing wines of refined elegance and sophistication.
Pairs well with hearty seafood such as grilled salmon steaks and tuna. Also enhances flavors in mushroom dishes, stews and pizza.